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Christmas Menu 2016

This menu will be available for the dinner of the 24th of december and the lunch of the 25th of December

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Christmas Menu 53€

Fois gras terrine, quincy with honey and cider vinegar

Free range poultry of Christmas, morel sauce with Vin Jaune, seasonal vegetables and cardoon gratin with bone marrow

Crisp of Saint Marcellin cheese, salad and nuts

Christmas pudding chocolate and chestnuts, mandarin orange and bergamot salad, mandarin sorbet

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